Chocolate cooling tunnel

Chocolate cooling tunnel
Supplier: POMATI
Available: on request
Contact the Sales Representative Novapan0268 331 332
Description

Specially designed for cooling chocolate products (figurines, candies, glazed products).

Recommended for confectionery and chocolate laboratories with medium and industrial production.
The hot product is conveyed on the conveyor belt inside the tunnel, where it is cooled by a cold air ventilation system. The tunnel is equipped with a cooling unit to cool the air.

Avantages:
-Easy to use - The cooling tunnel is equipped with a control panel to control the cooling and ventilation system as well as the belt speed.
- The conveyor belt is made of treated plastic, which resists temperature variations without deforming.

Technical features:
- Product height: 13 - 29 cm
- Band width: 18/ 25/ 32 cm
- Useful length: 4 - 12 m