Dough divider on stoc
[DR120] divider with prerounder (Ø120 (100-1000g), normal assembly
-Maximum weighing error 2% (unfermented fresh dough).
-Divides bread dough (with wheat flour, water, salt and yeast, for doughs with other ingredients ask us first).
-The machine can divide dough with a minimum water content of 50% (50 liters of water per 100kg of flour).
-Production 1400-2400 pieces / hour (to work slower, a frequency inverter is necessary).
-Piece counter that allows to select the number of pieces to make.
-Greasing system with minimum consumption (approximately 1 liter for every 10 working hours).
-PVC conveyor belt (dimensions 2100x540mm).
-Adjustable non-stick teflon channel to obtain an approximately round shape of the pieces, if a better balling is required, it is necessary to use a rounding machine afterwards. The prerounder can work with dough from 50 to 65% of water.
-Stainless steel covers.
-Flour sifter.
buc/h
Technical characteristics:
- Minimum-maximum weight: 80-950 g
- Productivity: 1000-2400